So ... what do you do when you make a truckload of crème brûlée for New Year's Eve and never get around to eating it at the party?
Some of you may have seen Bill Cosby's sketch on chocolate cake for breakfast?
Well, there's a new breakfast of champions.
Scrapping the bottom of the Ramekin!
2 comments:
Oh, yum! Is it hard to make? No wonder she's scraping the bottom...
Love it. Um....special request...can you make me some when I come to visit?
How is Bill Cosby so funny?
Jen, when you told me you got Jon a kitchen torch for Christmas, all I could think about was creme brulee.
This sounds really good though:
http://www.foodnetwork.com/recipes/gale-gand/mini-baked-alaska-recipe/index.html
Post a Comment